Uncured Pepperoni Pizza
Uncured pepperoni is our most popular pizza (for good reason). It’s made of primo ingredients — vegetarian-fed pork, hormone-free cheese and, of course, our signature gluten-free pizza crust. It’s a combination that stacks up for one salty, spicy, cheesy, darn-right yummy pizza.
Available in: StoresFind Near You
Crust: Smart Flour (Tapioca Flour, Sorghum Flour, Teff Flour, Amaranth Flour), Potato Starch, Modified Tapioca Starch, Sorghum Flour, Water, Olive Oil, Sugar, Agave, Flax Seed, Yeast, Salt, Xanthan Gum, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Guar Gum, Baking Soda, Canola Oil. Cheese: Mozzarella and Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added to Prevent Caking. Sauce: Tomato Puree (Water, Tomato Paste), Sugar, Salt, Dehydrated Garlic, Spices, Citric Acid, Xanthan Gum, Dehydrated Onion. Uncured Pepperoni: No Nitrites or Nitrates Added* Pork, Beef, Salt, Contains 2% or Less of Water, Spice, Seasoning, (Cane Sugar, Natural Flavoring), Seasoning (Extractives of Paprika, Natural Spice Extractives), Lactic Acid Starter Culture. *Except for those Naturally Occurring in Natural Flavoring.
|Serving Size 1/2 pizza (144g)|
|Servings per container 2|
Calories from Fat 120
|Total Fat 14|
|Saturated Fat 7|
|Trans Fat 0|
|Polyunsaturated Fat 1|
|Monounsaturated Fat 3.5|
|Total Carbohydrates 42|
|Dietary Fiber 3|
|Soluble Fiber 0|
- Pork used was raised vegetarian-fed and never administered antibiotics
- Milk from cows not treated with rBGH
- No MSG or preservatives
- Excellent source of protein and calcium
- Free of gluten, egg, soy, and rice
I had your frozen pepperoni for the first time….I had to stop myself from eating the whole thing in one sitting!! I love pizza and yours is the BEST!
I was so excited to find your pizza! My 4 year old loved it. He was so happy he could finally eat pizza again.
Fresh from our kitchen.
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