Chicken Sausage Pizza
Matrimony in your mouth! This pizza brings Italian chicken sausage to the altar with red bells while pork gets a pass. All atop our ancient grain crust and free from preservatives, rGBH, and antibiotics. If anyone knows why these two shouldn’t wed, well, they probably haven’t tried it!
Available in: StoresFind Near You
Smart Flour Pizza Crusts: Flour (Tapioca Flour, Sorghum Flour, Teff Flour, Amaranth Flour), Potato Starch, Modified Tapioca Starch, Sorghum Flour, Water, Olive Oil, Sugar, Agave, Flax Seed, Yeast, Salt, Xanthan Gum, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Guar Gym, Baking Soda, Canola Oil. Cheese: Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor), Powdered Cellulose (To Prevent Caking). Sauce: Tomato Puree (Water, Tomato Paste), Sugar, Salt, Dehydrated Garlic, Spices, Xanthan Gym, Dehydrated Onion. Chicken Sausage: Boneless Chicken Thigh Meat, Roasted Red Peppers, Roasted Onion, Sea Salt, Roasted Garlic, Spices (fennel, Black Pepper), Cane Sugar, Oleoresin Of Rosemary, Roasted Red Bell Peppers. Free of Animal Rennet. Contains: Milk.
|Serving Size 1/2 Pizza, 145g|
|Servings per container 2|
Calories from Fat 110
|Total Fat 12|
|Saturated Fat 5|
|Trans Fat 0|
|Polyunsaturated Fat 1.5|
|Monounsaturated Fat 3|
|Total Carbohydrates 42|
|Dietary Fiber 3|
|Soluble Fiber 0|
- Chicken sausage made from simple ingredients
- Milk from cows not treated with rBGH
- No MSG or preservatives
- Excellent source of protein and calcium
- Free of gluten, egg, soy, and rice
THE best gluten free healthy pizza I have ever eaten!!!!! Thank you so much. You have a new customer in Pittsburgh!!
Sorghum, amaranth and teff flours combination is the most fabulous thing I’ve seen!!!
Fresh from our kitchen.
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